CÔNG TY CP VƯỜN TRÁI CỬU LONG

- Managing and controlling the quality of production processes of products
- Liaise with the production department in matters involving the quality of raw materials and production operations.
- Monitor production quality in factories
- Supervise the quality control methods in production operations
- Maintain Food Safety and improve the quality control system.
- Handling abnormal arising related to quality
- Build the KPIs for employees and departments
- Cooperate with other department for solving any issue.

- University Degree or Higher major in Food technology/ Food processing/ Biotechnology/ Biochemistry/ Chemical Technology.
- Minimum 2 years experience in control, ISO, safety.
- Attitude: Cooperative, eager to learn, adapt quickly to new environment.
- Knowledge of technical standards, quality management systems.
- VALUED ATTRIBUTES AND SKILLS
- Good in communication: both English and Vietnamese.
- Attention to detail.
- Patience, always learning, high adaptability.
- Skill in time management..

BHXH, BHYT theo quy định.
- Bảo hiểm sức khỏe cho Nhân viên.
- Nghỉ mát hàng năm.
- Thưởng theo hiệu quả công việc.

Ưu tiên nộp hồ sơ trực tuyến qua hệ thống
Hoặc gửi CV mô tả quá trình học tập và làm việc về email liên hệ